Fruity sundae Chelsie Collins

Fruity sundae

Fruity sundae Chelsie Collins

  • 80ml natural yogurt
  • 25g strawberries
  • 10g mixed berries
  1. Dollop the natural yogurt into an airtight container. Blend or mash the strawberries to a purée and swirl through the yogurt. Top with mixed berries.