Kebab Ingredients Ingredients ISPstrong>
700 gr. piece of beef rib
4 pieces of medium-sized fried potatoes
sunflower oil – for frying yogurt Ingredients for sauce 1nstrong>
3 cups of yogurt
5 garlic cloves Ingredients for Tomato Sauce
1 teaspoon tomato paste
2 – 3 pieces of tomatoes
1 teaspoon powder sugar
Salt < br /> Black pepper
For tomato sauce; Steward sauce
Add olive oil to a small saucepan.
Add the tomato sauce and fry.
Add the tomatoes on your roasted tomato paste and add powdered sugar to make it sour.
Season with salt and pepper.
Cook by stirring occasionally.
For potatoes: Streetstrong>
Peel the potatoes and soak them in the water.
Chop your potatoes in the form of matches with a tool. Note: You can also do it with the thick side of the grater.
Then drain the water and remove it on a towel and dry it thoroughly. strong> For the meat:
Take your stove to the stove and heat it.
Chop the meat with a long finger width.
Cook the meat in the pan you are heating.
Spread the potatoes at the bottom of a serving plate.
Place the yoghurt on top of it and place the meat on it.
Serve the yoghurt and tomato sauce on the meat and serve.